Anybody can do organic vegetable gardening at home because the principle behind this is not that different from what they do in the farm. The only difference is that you work in a smaller area and you get to choose what you like plant.
The first thing you have to do is find an ideal location. A lot of people do organic vegetable gardening in their backyard. To make it work, whatever you are planting should get at least 6 hours of sunlight everyday and access to water.
Just like the ancient civilizations that relied on an efficient irrigation system, you too should do the same by making sure there is adequate drainage because if you don’t, you will have to do organic vegetable gardening using a raise bed.
When your ideal location has been found, it is time to cultivate the land. For that, you will need your gardening tools and a pair of gloves to pluck out the weeds on the ground. This might take a few days to make sure the area is ready for planting.
You will only know if the ground you are going to plant your vegetable is a good spot by testing it with some compost and mixing this with the soil. Should it be able to integrate and stabilize itself with the soil, this means that you can start planting your crops and see it grow in the succeeding weeks.
If you don’t like to buy compost from the gardening store, you can make your own using coffee grounds, dead leaves, grass clippings, food waste or even manure. They also serve as excellent fertilizers.
As for your vegetables, take note that some of these may not be suitable in the land you are planting these on. This is because of several factors that are beyond your control such as the weather, pests and other plant borne diseases. You can avoid making this mistake by doing some research on what vegetables are ideal to plant in your area and asking fellow organic gardeners.
One way to protect the organic vegetables you are planting is by planting a variety of them at a time since some of these protect each other from pests. Such practice is better known as crop rotation especially when you want to adapt with the weather in your area. Another defense system that works is getting the help of Mother Nature as birds, certain insects and even toads have proven to be useful.
If you live in an area where wild animals may eat your vegetables, you should put up fences so they are not able to get through. Other tools you can use are animal hair, baby powder and deodorant soaps.
Part of preparing the land is removing the weeds. But remember that new weeds grow after some time so you have to inspect the area from time to time.
Planting your own organic vegetable garden at home will surely save you money as these are quite expensive in the supermarket. If you have some excess stocks when it is time to harvest them, maybe you can give some to your neighbors or make some money by selling it at the local market which isn’t that bad given that you don’t shell out that much cash for this investment.
Organic vegetable gardening seems to be the trend these days as more people have become conscious of what they are eating. This is because conventional methods which involve the use of harmful chemicals may enter our systems.
In order to control the problem, the US Department of Agriculture has issues a new directive. This encourages farmers to shift to organic farming.
With organic farming, farmers will no longer need to plant crops using genetic engineering, irradiation and sewage sludge. Instead, this will be replaced with crop rotation.
Crop rotation is the practice of planting a different crop in the same area where another crop once occupied. This keeps the soil’s nutrients fertile so it can be used again in the following season.
If you think about it, this approach is easier said than done as farmers are accustomed to the old ways of doing it. To help them change their minds, the government offers incentives and subsidies to farmers who decide to follow this plan.
But the main reason why organic vegetable gardening is so important is the fact that the crops harvested have 50% more nutrients and vitamins compared to that of conventional farming methods.
This means the food they consume will reduce the risk of people suffering from a number of diseases like diabetes, high blood pressure, heart disease and certain cancers.
Children who drink milk will be able to get more anti-oxidants, CLA, Omega 3 and vitamins when this is extracted from pastured grazed cows that will really strengthen their bones and muscles.
You can buy organically grown vegetables from the supermarket. The sad part is the almost everywhere you go, although the packaging comes from Department of Health, Quality Assurance International, California Certified Organic Farmers or the Oregon Tilth Farm Verified Organic, most of these are only 50% to 70% organic.
This is why homeowners who want to eat 100% organic vegetables are encouraged to grow these themselves.
There are two ways to make this happen. First, you buy the seedlings until they grow so you can harvest the. Second, you buy them fully grown and then just plant it into the ground.
Most people prefer the first because it makes them proud to know that what is served on the table was done from scratch.
In both cases, you have to prepare the soil, use compost and make sure that these are safe from threats such as insects, weeds and other animals that will eat what you have planted.
You can fight these with other animals, insects, organic fertilizers, deodorant soap and a few other items which you can find out after doing some research.
For those who don’t have a big garden, they can try growing these organically grown vegetables in containers. They require more water than those planted in the soil so give doses frequently.
There is no doubt that organic vegetables and other products are important these days. If you value your health and those of your family you can buy these from the store or plant it yourself.
For those who decide to buy organically grown vegetables, remember to wash before cooking them. This will remove any harmful substances or residue that may still be there which is invisible to the naked eye.
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